Friday, May 15, 2009

Sesame Ice Cream

A little melty... oops.

Custard-based sesame seed ice cream-- well, I guess it's frozen custard, then, huh? Whatever. You don't need an ice cream machine to make frozen treats! Freezing concept is similar to making granita, except you whisk/mix instead of scrape...

Recipe here.


Random food fact: The Romans considered beet juice to be an aphrodisiac.

Cheers,
T
at 4:03 PM

1 comment:

  1. MRMay 16, 2009 at 12:28 PM

    Make me this!

    I'm going to Loyola U in Chicago, btw. I hope you have a great summer! :)

    ReplyDelete

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